Of Pigs, Po’ Boys, and Porsches

I recently had a chance to drive a new Porsche Panamera, taking the Grand Tourer on a greasy Grande Tour around the Gulf Coast, hitting a pig roast, a couple museums, and a few New Orleans temples to delicious seafood (and pork.) Then I wrote it all up for my online car column over at Vanity Fair. (No babies were harmed in the writing of this piece.)

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